About this deal
• Get the perfect slow and robust smoking with these Hickory Wood Chips, made especially for use in the Polyscience Smoking Gun.
• Ground to the perfect consistency for smoking, these chips smoulder slowly and gently when ignited, lasting a long time.
• Sprinkle a few over the coals before or near the end of cooking to add a delicious aroma to any food.
• Hickory is robust with a strong bacon-like flavour and is the most popular smoking wood in the USA.
• Great with ribs, pork, brisket, and anything with a barbecue sauce!
Discover also
Similar categories